Homemade pretzels -- So easy!
Some of the steps:
The recipe I followed makes 8 pretzels -- I made 16 so they were half the size--still pretty big though!
I used the big frying pan to boil the pretzels -- 10 cups water, 2/3 cup baking soda, then egg wash and salt before going into the oven.http://www.macheesmo.com/2009/07/homemade-pretzels/
2 comments:
Wow, these look great! I do not remember licorice, but Dad remembers the gum.
you don't?? you have to eat the licorice first, then the gum!
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